1790 Cal
Fried Mozzarella – Shareable (Updated 2025)
Do you love hot, cheesy snacks? Then you should try Fried Mozzarella – Shareable at Chili’s. These are not just simple cheese sticks they are full of crispy flavor and gooey cheese that melts in your mouth.
Each mozzarella stick is made with soft cheese inside and a crispy golden layer outside. They are fried until crunchy, but the cheese inside stays warm, soft, and super melty.It’s the kind of snack where you get a big cheese pull in every bite!
You also get a cup of marinara sauce on the side. This tomato sauce is tangy and full of flavor. It tastes great with the hot, cheesy sticks. Dip, bite, and enjoy!
This appetizer is great for sharing with friends or enjoying all by yourself. Whether you’re at Chili’s for lunch, dinner, or just a quick snack, Fried Mozzarella Shareable always hits the spot.
Ingredients
- Mozzarella cheese – soft and melty inside
- Breadcrumbs – for crispy outside
- Eggs – help coating stick
- Flour – first layer before frying
- Oil – for frying
- Marinara sauce – for dipping
- Parmesan or garlic for extra taste
Additional Items
Snacks & Dips
- Chips and Dips
- Skillet Beef Queso
- Fresh Guacamole
- Chips & Salsa
- Fresh Salsa
Soups & Salad
- Chicken Enchilada Soup
- Baked Potato Soup
- Bowl of the Original Chili
- House Salad
Cold Drinks
- Coke
- Diet Coke
- Coke Zero
- Dr. Pepper
- Sprite
- Minute Maid Lemonade
- Strawberry Lemonade
- Unsweetened Tea
- Mango Iced Tea
- Blackberry Iced Tea
- Watermelon Lemonade
- Watermelon Tea
Allergens
Fried Mozzarella contains the following common allergens:
- Milk (from mozzarella cheese)
- Egg (used in the breading)
Nutrition information
| Nutrient | Amount (Range) | Quick Info |
|---|---|---|
| Calories | 920 – 1790 | High due to cheese and frying |
| Fat | 50 – 109g | Comes from cheese and oil |
| Saturated Fat | 27 – 53g | Mostly from mozzarella and oil |
| Trans Fat | 0 – 2g | May be present from frying oils |
| Cholesterol | 105 – 205mg | Found in cheese and eggs used in coating |
| Sodium | 2950 – 5260mg | Very high – from cheese, breading, and sauce |
| Carbohydrates | 60 – 90g | Mostly from breading and marinara sauce |
| Fiber | 2 – 6g | Very little, unless whole grains are used |
| Sugar | 5 – 15g | From marinara sauce and bread coating |
| Protein | 48 – 95g | High – mostly from mozzarella cheese |
